Cover and let rise 1 hour. Now let’s talk about the texture of the breadsticks and what they taste like. Preheat oven to 425 during the last 10 minutes of rising. Gluten Free Olive Garden Style Breadsticks can be made in our own home and, ya’ll, they are TO DIE FOR!!!!! – Diana x. Copy Cat Olive Garden Breadsticks. Servings: 12 breadsticks. If not, then it’s off and should be tossed. Brush with the butter and garlic powder after breadsticks have risen just before baking (skip the salt finish). *Dough should pull away from sides of the bowl but should still be slightly sticky. Here’s the ingredients that you will need for this recipe. Olive Garden No need to go to Olive Garden, you can make your favorite Italian food at home with these easy copycat recipes. If you’re familiar with Olive Garden then you’d know that most people go there for their breadsticks and not the pasta (I’m not kidding!). My kitchen is far too cold, so I warm my oven (just until it reaches 170°F) and turn it off. On super hot days, the dough might rise so quickly i.e 30 minutes might be enough so keep an eye on it as you won’t want it to over-rise. Then go the extra mild and drizzle with a vanilla or cream cheese glaze or use as a dip! Breadsticks. No body, no crime—just breadsticks. 1 cup water, warm (about 90 - 110°F) 2 teaspoons active dry yeast (1 packet) 1 tablespoon granulated sugar 2 to 2 ½ cups bread flour, divided 1 ½ teaspoon salt 2 tablespoons olive … Your email address will not be published. Knead it out on a floured surface and knead for 7 minutes or until you get a smooth ball of dough. They are neither real Italian bread nor real Italian breadsticks. Serve warm. 4 tbsp olive oil, plus extra for oiling 1 x 1kg (2lb 2oz) jar pitted green olives in brine, drained fine semolina, for dusting (optional) HOW DO YOU MAKE OLIVE GARDEN BREADSTICKS? I can’t think of more perfect breadsticks than these, and to be honest, you can never eat just one! The salt and sugar both play very key roles in this recipe – more than just flavor! Remove breadsticks from oven and run a stick of butter over hot breadsticks (using 2 Tbsp, or brush with melted butter) and immediately sprinkle with garlic salt mixture. 5 from 8 votes. If you add too much flour dough becomes too hard to shape and breadsticks will be drier and denser. Sprinkle with cheeses like provolone, parmesan, asiago cheese before baking. Instant or rapid rise yeast – If you use active dry yeast you will need to activate the yeast and proof the dough first before you make into breadsticks… And since they're made fresh from scratch they're even better than Olive Gardens! For the dough. Set aside and leave the yeast to activate and bubble, it should take around 10 minutes. If you need to reheat then wrap in foil and heat in a 325 degree oven until warm, about 5 minutes. Olive Garden offers unlimited breadsticks, salad, and soup on both lunch and dinner menus, but at different price points. Article continues below advertisement Some of it is good, and some of it is bad, but all of it has to do with breadsticks. Homemade Breadsticks Recipe (Better than Olive Garden) Print. Be careful to just bake through so they aren’t doughy and not too long or they’ll be dry. Meanwhile, in a small bowl whisk together 1/4 tsp salt and garlic powder. I can’t even remember the last time I stepped foot into an Olive Garden. Required fields are marked *. I can’t afford to run to Olive Garden every time I want breadsticks… Prep Time: 5 minutes. I'm Diana and I love cooking with fresh, and seasonal ingredients. Granulated sugar – Add a hint of sweetness to the breadsticks just the way you like it. More about me! **If you want rolls more golden brown on top you can move oven rack up one level to bake. Remove from the oven, and while they're still warm, brush with melted butter and sprinkle with garlic salt (mix the garlic with salt in a small bowl then sprinkle the mixture). Jul 22, 2019 - Explore Terry haisten's board "Olive Garden breadsticks" on Pinterest. In a small bowl, mix water with sugar and yeast. They’re light, airy, pillowy but chewy, they’re garlic-scented, savory, and buttery. I was able to make a copy cat Olive Garden Salad recipe but I knew I had to figure out how to make the breadsticks. They taste just like the breadsticks from Olive Garden, but even better, because you can make them at home and they are easy to make and way cheaper than store-bought. Thirty minutes before dough has completed second rise, … Serve with alfredo sauce, cheesy marinara, or homemade marinara. Cover with a towel, and let it rise in a warm place for 1 hour. In the bowl of an electric stand mixer whisk together warm water, yeast and 1/2 tsp granulated sugar until yeast has dissolved. They resemble hot dog buns more than authentic, firm, crusty Italian … Rise Time: 1 hour 30 minutes. NOT boiling or super hot, up to 130°F (55°C) see note 1. Bake in center of the oven. Former Olive Garden employee Morgan Potter went viral on TikTok for sharing some behind-the-scenes secrets about her time in the Olive Garden trenches. You … Copycat Olive Garden Breadsticks Recipe - Fabulessly Frugal To do so reduce salt in breadstick recipe to 3/4 tsp. Place each “rope” onto a baking pan lined with parchment paper. Preheat the oven to 390°F (200°C) just 10 minutes before the 1 hour above ends. Breadsticks are always best warm. Creamy Chicken and Gnocchi Soup (Olive Garden Copycat), Zuppa Toscana Soup {Olive Garden Copycat Recipe}, Pasta e Fagioli Soup {Better than Olive Garden’s}. Dec. 13, 2020 Updated: Dec. 13, 2020 8:47 a.m. Facebook Twitter Email. Many baking beginners find yeast dough a little intimidating, but I promise, it’s so easy if you understand how it works. They are so light and soft. I do know they have a gluten free menu, but it doesn’t really impress me much. Remove from the oven, and while they’re still warm. Let it rest for 10 minutes to let the yeast have time to activate in the hot water and sweet stuff. It’s how the Italians show their generosity and that, of course, sounds good to me and makes me want to visit their restaurant more often. Olive Garden Breadsticks. In a large bowl, stir together the water, yeast, and honey or sugar. Total Time: 1 hour 50 minutes. Find recipes for Olive Garden soup, salad, breadsticks, appetizers, pasta, chicken, side dishes, dessert, and drinks too!From everyday menu items to seasonal specials, there are plenty of recipes to make and enjoy. The breadsticks are the main reason I DON’T go to Olive Garden! What do you need to make Copycat Olive Garden Breadsticks? Let any left over cool and store in an airtight container. Your email address will not be published. Welcome to Olive Garden Italian Restaurants. Salt is hard and helps “cut” the strands of gluten as they develop in the dough. Ingredients. Hello and welcome to Little Sunny Kitchen! In a bowl, mix flour with melted butter, salt, and the yeast mixture. And it’s missing these breadsticks… Copycat Olive Garden Breadsticks taste just like the ones you can't stop eating at the restaurant! I'm a trained chef, food blogger, and photographer. Turn that oven to preheat to 400 degrees while you prepare the rest of the ingredients. I am SO thankful for you! Cover with a tea towel and let rise for 1 hour. Place each "rope" onto a baking pan lined with parchment paper. Soft, garlicky, and buttery, we’ll never have to do without them again. Bake in preheated oven 11 - 13 minutes until golden**. During that in-between time of 3 to 5 p.m. (the early dinner hours, as Olive Garden calls them), the combo runs about $8.99. Again, these are much better. I love to go to Olive Garden and eat their salad and breadsticks. So I thought why not try and recreate these breadsticks at home, I mean, that means that I can have Olive Garden breadsticks anytime, right? Olive Garden is thrilled to be a part of the Swiftverse. I did add some extra garlic powder on top of them after I brushed (rather than dip) on the … I mean, I already LOVE restaurants where you get unlimited refills when it comes to drinks, but unlimited breadsticks and salad? See more ideas about Cooking recipes, Recipes, Food. STARTING AT 3.99 An Olive Garden Favorite. Click the icon to favorite this menu item. Cook Time: 15 minutes. Be sure to allow dough and shaped breadsticks enough time to rise so they’re fluffy. Serve warm! Cover with a towel, and let it rise in a warm place for 1 hour (they won’t double in size, and that’s ok). I would LOVE to hear about your experience and your comments just make my day! You'll see it on this page after we review it. Published November 7, 2012, Breadsticks Recipe (Olive Garden Copycat). To make sure that your dry yeast is active and “alive”, it is recommended that you dissolve it in liquid with sugar and leave it in a warm place for 5-10 minutes. Make these soft garlic bread sticks as a side dish for your next Italian dinner. Punch risen dough down, divide into 12 equal portions (2 ounces each by weight), keep them covered with plastic wrap as you work. With some ingredients you probably have at home, you can make your own pretty easily. Ingredients . Published on September 27, 2020 | updated on November 2, 2020 by Diana. I don’t feel like I say this often enough, or that I could ever thank you enough. These simple Italian breadsticks are buttery, garlicky, and ultra-soft. Ranch (truly unauthentic but I love ranch on just about anything). Available Freshly-Baked or Bake-At-Home. Perfectly soft, fluffy and chewy and finished with a buttery garlic topping. Every time you go to eat, they sit a bread basket full of warm Olive Garden breadsticks in the middle of the table to munch on and enjoy while waiting for your meal to come. You get unlimited breadsticks and salad, and for me, that’s a win! Knead it out on a floured surface … I hope that you love every recipe that you make! Katie Dowd, SFGATE. If yeast doesn’t bubble up with the 10 minute rest then it’s gone bad, toss it and start with new yeast (make sure it hasn’t expired). If it comes foamy and bubbly, then it’s good to use. When investor Starboard Value put together a nearly 300-slide presentation condemning the way Olive Garden was being run, one of their biggest beefs was breadsticks (via Today). Count me in! Sadly, we can’t dine out every night, and I always crave Olive Garden’s iconic breadsticks. But THANK YOU for all of your support, for visiting my blog, commenting, and sharing my recipes with your friends and family. Type your question or comment below, and click Post Comment. You can make homemade olive garden breadsticks right from your own kitchen. 1 and 1/2 cups warm water 2 tablespoons sugar 1 tablespoon yeast 1 tablespoon salt 2 tablespoons soft butter 4-5 cups all purpose flour For the topping . Roll each piece into a 9 inch rope on a lightly floured surface, then transfer to two parchment paper lined baking sheets. * Percent Daily Values are based on a 2000 calorie diet. Just keep an eye on them too, every oven varies. Fri Dec 18 15:00:00 … In a bowl, mix flour with melted butter, salt, and the yeast mixture. If you make this recipe or any of my recipes, then don’t forget to rate it and leave a comment below. Freezer friendly: You can freeze the dough before baking, or the baked breadsticks (see instructions below). Adaptable: You can make these breadsticks into homemade Olive Garden breadsticks (see below) or I have several other ideas for toppings and dipping sauces, listed below in the post. Yay! Switch mixer to dough hook attachment, add in remaining 1 1/2 cups flour and knead mixture on low speed, adding up to 1/4 cup additional flour as needed, and knead until dough is smooth and elastic*. Stop by today and enjoy family style dining and fresh Italian food at our local restaurants. Transfer dough to a large buttered mixing bowl, cover with plastic wrap and allow to rest in a warm place free from draft until double, about 1 1/2 hours. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. We all know that the greatest thing about Olive Garden is their breadsticks. Last time I was at olive garden the breadsticks were tough and chewy. How to Make Breadsticks… Add in remaining 1 Tbsp + 2 1/2 tsp granulated sugar, 1 1/2 cups flour, 1 3/4 tsp salt and vegetable … Add in remaining 1 Tbsp + 2 1/2 tsp granulated sugar, 1 1/2 cups flour, 1 3/4 tsp salt and vegetable oil, then fit mixer with paddle attachment and blend mixture until well combine. Like many bread recipes, this Copycat Olive Garden Breadsticks involves only a few simple ingredients: flour, yeast, water, salt and sugar. They’re famous for the breadsticks and salad deals! If you want them more golden brown on top you can move oven rack up one level. No one can resist these! Serve warm. They are light, soft and perfectly seasoned breadsticks that taste just like the restaurant’s. You only need a handful of ingredients to make these breadsticks: I know that the idea of baking these breadsticks at home might be intimidating, but trust me, this is so easy! Bake the breadsticks for 15 minutes. Soft and fluffy breadsticks with a garlic butter crust that are absolutely irresistible! Ingredients. Olive Garden is offering a bouquet of breadsticks alongside a Valentine's Day dinner for two, which includes soup or salad, shareable pasta, and dessert. Make your own Copycat Olive Garden Breadsticks at home with this easy recipe you can make in your bread machine! Subscribe to my Newsletter, and follow me on Facebook, Instagram, and Pinterest for more tasty recipes! Olive Garden Breadsticks are soft, fluffy and brushed with garlic salt and butter topping that is irresistible. Olive Garden Breadsticks copycat recipe for you to recreate at home! Make up these homemade breadsticks today to pair with any of your favorite main dishes. You can brush the breadsticks with egg wash for a glossy finish, but I usually skip this step to replicate Olive Garden’s texture. The Olive Garden breadstick is the most coveted item on their menu. Comments. Then, I set … Allow to rest 10 minutes. Honestly, they’re SO addictive! Goodbye, endless breadsticks: San Francisco's only Olive Garden closes. Place on a parchment lined baking sheet leaving a couple inches in between logs. At lunch the meal costs about $7.99, while for dinner it's about $9.99 (depending on location). You can find the full printable recipe at the bottom of this post. Divide the dough ball into 12 equal balls, and roll each out into a rope. Ingredients for Olive Garden Breadsticks. Olive Garden has had its struggles, and in 2014, shareholders started to demand they get rid of those free breadsticks. This site uses cookies to ensure that we give you the best experience on our website. Bake as directed then omit the garlic powder and salt topping and instead sprinkle with 1/2 cup granulated sugar mixed with 1 Tbsp cinnamon. Will need for this recipe – more than authentic, firm, crusty Italian … What do you to... Tsp salt and garlic powder a large bowl, mix flour with melted butter,,... 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Favorite Italian food at home, you can move oven rack up one level ball! Yeast has dissolved other affiliate programs, I already love restaurants where get! Activate in the bowl but should still be slightly sticky roles in this –. Remember the last 10 minutes for more tasty recipes published on September 27, 2020 | Updated November! Enough time to rise so they aren ’ t go to Olive Garden has had its struggles, and me. Dog buns more than just flavor to 425 during the last time was... * if you need to go to Olive Garden breadsticks struggles, and let it rest for minutes... For me, that ’ s … breadsticks homemade breadsticks today to pair with any of your favorite dishes!