*As shown in the video tutorial, crumb coat and decorate both cakes separately before layering the tiers. Good day Sally, can I use put a chocolate cake for the top layer ? The flavor may have been vanilla, but the woodsy design was anything but. Chess Pie. In lieu of traditional fondant, this homemade wedding cake recipe uses my vanilla buttercream, but in a higher quantity. Thank you for your reply! I made my very first wedding cake this past June using this recipe. From everyday items to ceremonial preparations, these desserts […] Make sure your dinners finish on a high note with our collection of delicious dessert recipes. But some couples choose a more subtle route, making quiet statements that better suit their tastes. That, and the flavors (vanilla with chocolate ganache, peanut butter, and salted caramel filling) dreamed up by Sweet and Saucy Shop. I’m unsure how many this amount of batter would yield though. When cutting the bottom layer, how do you remove the cake board on top without ruining the frosting or completely lifting the frosting off? Hi Anne, yes the zebra cake has a crumb that’s strong enough to support a top tier, no matter what size cake you make. thank you! Made this cake for my son’s small wedding celebration and everyone enjoyed it! Elevated cakes are one of the most popular styles for wedding cakes, but are actually easy to do provided you have the… Hi! Here are five easy homemade wedding favors you can use at the rehearsal dinner or reception to treat your guests to delicious treats, add a personal touch to your wedding … Fluffy Thoughts Cakes made this trio of white minis, which were chosen due to the number three symbolizing good luck in the bride's culture. By the request of many readers, let me present you with a homemade 2 tier wedding cake recipe. This covers up any spaces or smears that may have appeared when arranging the top tier. 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Enjoy! Parchment paper rounds guarantee the cooled cakes will seamlessly release from the pans. Can I use this recipe for cupcakes? I made 1/3 of this recipe and got about 15 cookies. This is optional. Favorite Cakes made this modest carrot-cake groom's cake. For the decorative textured frosting as pictured, see my video above. Minimalists love using as little as possible, and in that vein, this dessert did well. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. My kitchen and dining room were a sea of cupcakes for the better part of a day! this link is to an external site that may or may not meet accessibility guidelines. Prepare the cake pans by lightly spraying the bottoms and sides of each with nonstick spray or greasing with butter. Top with 2nd cake layer and evenly cover the top with a scant 1 and 1/2 cups of frosting. I’m planning to make this cake for my wedding so I did a practice run, and it looked beautiful! Since we both love to bake, we thought making our wedding cake would be an amazing way to make our day special. Using a large serrated knife, slice a thin layer off the tops of all the cakes to create a flat surface. My husband and I made this for our wedding day. Atop was strung a simple initialed banner. You will love this look because it’s very easy, but resembles beautiful ruffles. Related: 75 Ideas for a Rustic Wedding. I was wondering, can I use swiss meringue buttercream as frosting for this tiered cake but with a semi naked design? Thank you! I have made the 6 inch cakes twice now and my batter is thick more like spackle then pancake batter. But, use your best judgment and whatever you are comfortable with- We’ve never had any problems leaving frosted desserts at room temperature for a day, Hi Sally, I love all your recipes so much ♥️. Thank you! Traditional? After placing the small tier on top, you can pipe frosting around the bottom of it. This single-tiered olive oil cake was made by Beach Plum Bakery Café and topped with strawberries, macarons, and wildflowers. all kinds of Christmas cookies, from timeless classics to modern treats. ), but actually makes the design more intriguing. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. This is a recipe for a completely homemade 2 tier wedding cake. Whisk the cake flour, salt, baking powder, and baking soda together. Lisa Copeland of Austin Street Café made this two-tiered buttercream-frosted vanilla confection, which sat atop an antique pedestal purchased from Etsy. Hi Dorothy, You can use the post on Cake Pan Sizes and Conversions to help you figure out exactly how much batter you would need for alternate pan sizes. Do not over-mix. The missing step means less fuss (and sticky mouths! There's something to be said about these simple cakes from real weddings—take a peek for some effortless inspiration. more about Sally, Copyright 2020 Sallys Baking Addiction • WordPress Development by Southern Web • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. I am going with a 10″ bottom tier and a 6″ top tier. Before beginning this recipe, watch the video tutorial above, … The main attraction was the Eiffel Tower on top. You can take a look at the post How to Prevent a Dry or Dense Cake for more tips. Fully equipped with complete details and recipe instructions to make this one-of-a-kind dessert, you will wow the bride, groom, and wedding guests alike. The display was finished off with an illustrated topper and blackberry rim. An ombré cascade of sweet swooshes gives flight to a sleek fondant-covered spice cake. We decorated with autumn themed flowers that were the same as my bridal bouquet. When I was a child, one of my neighbors who was elderly made a lot of wedding cakes for family and other people, and she took great pride in her work. Thank you for pointing it out. (This can be tricky!) This mini dairy- and gluten-free cake was dreamt up by Erin McKenna's Bakery. After crumb coating the cakes, they must be refrigerated to help “set” the crumb coat. I always add a small pinch. It’s too big to fit in my fridge. A crumb coat on both tiers is necessary to protect the outer layer of frosting from catching any crumbs. This is a 2 tier wedding cake. Alternatively I may just make cupcakes in addition to the cake and serve them on a tiered display. We put in a thin layer of frosting as Sally advised and then the filling. Using a large icing spatula, evenly cover the top with a scant 1 and 1/2 cups of frosting. Make sure any ad blockers are temporarily paused on your browser. Although we didn’t have guests for the wedding day itself, we managed to share it with some family three days after we made it, and it was still yummy. In fact, I use a bench scraper for decorating all layer cakes. That’s what we’re having at our wedding. A uniform color and icing design is a great way to keep clean and pretty. You’ll have about 4 cups of cake batter. Simple? Their friend, Zoë François, made this orange-blossom-honey sponge cake—layered with kumquat-Champagne confit and topped with vanilla-bean Swiss-meringue buttercream—to suit their needs. Serve with warm hot fudge sauce and fresh raspberries on top. Scrape down the sides and up the bottom of the bowl as needed. The 9-inch cake batter (right above) is thicker because the bottom tier is a bit denser (for extra support). From: A Sand … You should use a recipe specifically designed to be a wedding cake as it will ensure that it is sturdy enough and that it makes the right amount of batter and icing. We were very nervous about the assembly and frosting, as we have never done it before, but it came out beautiful (if not perfect). No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More Filling ideas: The filling in my cake is vanilla buttercream, but feel free to use other frosting flavors if desired. For each tier, we used Raspberry filling (made from scratch) and lemon curd (Sally’s recipe) Alternatively between the layers. Stick with the vanilla cake on the bottom (or other flavors listed above) and use any cupcake recipes listed in my 6 inch cakes post for the top tier. SBA is the best! This pretty confection was lemon-flavored and adorned with spray roses. Food And Drink. Your email address will not be published. • Sugar Snap Peas & Sweet Peppers in Spinach Dip – Dip and vegetables were purchased. Do you have a diff recipe that would work better? Thank you! The decoration was designed by artist Robert Indiana (available at Blue Butterfly Design) while Sazama's Catering made the cake. Make two separate batches of frosting, 1 batch for each tier. My easy truffle recipe is so simple to make, you won’t believe you didn’t try making homemade truffles sooner. Parchment paper rounds aren’t something special you need to buy. Bake the cakes in the oven for 1 hr or until risen, golden and a skewer inserted … I made this for my grandparents 50th anniversary and it was so good! Top with the third cake layer. Here are recipes that use leftover egg yolks. A create-your-own-s'mores bar is a crowd-pleasing option any time of year. From which platforms to use and the best books to read, bibliophiles share their advice. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. Add a parchment paper round, then grease the round as well. We are having a simple court house ceremony with no guests, yet want to commemorate the day with some tradition. If you need to substitute other size cake pans, see my Cake Pan Sizes & Conversions post to determine the appropriate amount of batter you need for your desired cake pans. Patricia Heal, Credit: I’m not sure why it would be thicker. Would the recipe for the 3 layer 9″ bottom tier be enough to use for a two layer 10″? Start by carving out a designated work area in your space. With the help of this carefully detailed post, this wedding cake recipe is perfectly manageable for any home baker.Â. For best taste and texture, and to avoid overwhelming your mixer, make each tier (cake) and each batch of frosting separately.Â, Keywords: wedding cake, layer cake, tiered cake, vanilla cake, Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction, Hey Sally, I am a BIG fan! Would it be stable enough for the decoration? Bright colors are a fun way to draw attention to your … Here are 5 other cake flavor options: *These are the only flavors I’ve tested with tiers. To drink • Citrus & Rosemary Spritzer … To stick with their vision (no-nonsense desserts), Erica Fredericks of Design Cuisine put this metallic cake together. Using the cake board to pick up the 6-inch cake, carefully place the cake in the refrigerator to help set the crumb coat as you work on the exterior frosting on the top tier. Daily baking inspiration for the holidays and beyond! Sure, you could use buttermilk to replace both the whole milk and sour cream in the 6 inch cake, but whole milk and sour cream are more readily available to most than buttermilk. Lemon yogurt, fresh blueberries, and honey graham crackers make an easy and delicious breakfast parfait. Meghan McGovern Hamilton, Credit: Whether you’re looking for a classic crumble recipe, inspiration for a refreshing summer sorbet, or in need of a super-impressive celebration cake, … The bottom cake is my vanilla cake recipe, but I swap buttermilk for whole milk and sour cream. Hi Hope, I’d say at least 8 cups of frosting. Hi Emily, For the top tier, follow the recipe for these strawberry cupcakes. Brit + Co has this adorable tutorial for all of us to learn from and create right at home. A small, stylish touch. Will your zebra cake work for this wedding cake and adding an 11 or 12 underneath work? Hi Faye, Either Swiss meringue or cream cheese frosting would work to cover the outside of this cake this as a semi naked cake. Along with the cake board, carefully lift the small cake and gently place it in the very center of the bottom tier. When cool, roll in remaining … Click on the play button in the center to play it. Thanx so [email protected]. Dessert Designs concocted a cake with height for this wedding, but kept the cream cheese frosting beautifully simple. Using a small icing spatula, evenly cover the top with a scant 3/4 cup of frosting. I was very careful to follow the recipe exactly. This site uses Akismet to reduce spam. Would you recommend using your Swiss Meringue Buttercream frosting? Both cakes use the same exact ingredients and each has a special job, so I do not recommend substitutions. Before adding any salt, taste the frosting, then add a pinch if desired. Do you think this would work? All is in your imagination. Holland Photo Arts, Credit: For an easy treat, Ree bakes peanut butter cookie dough in mini muffin cups, then presses chocolate-peanut butter cups into the center of the cookies while the dough is still warm. Keep everything from your countertops to your dining room chairs germ-free. We’ll use my vanilla buttercream recipe (an increased amount, of course) for the decoration. Learn how your comment data is processed. Hi Nabeela, How special to make your cake together! Hi Virginia, shouldn’t be any issue if you increase the volume of batter and use cake dowels & boards for support. Should this be baked the day before? Also, is creamcheese frosting stable for a tiered semi naked cake? See more ideas about Dessert presentation, Desserts, Food. Scrape down the sides and up the bottom of the bowl with a rubber spatula as needed. (Among a few other ingredients.) These dessert recipes are quick, cheap and easy to make. For alternate size cake pans you can use this post on Cake Pan Sizes & Conversions to help calculate how much batter you will need. Measure the height of the bottom cake. It tastes just like the panna cotta served at Italian restaurants. A flat surface everything from fish and meat to pizza and oysters the leveled off piece ( crescents! Touches the bottom tier about preventing Dense cakes if you have a diff recipe yields! 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